The pizza dough, sauce and sausage at Sammy's Pizza are made from family recipes for over 61 years. We use the freshest ingredients to complement our pizza.
We are proud to offer homemade spaghetti, fettuccine, gnocchi, tagliatelle and four varieties of ravioli along with four pasta sauces, meatballs and much more.
Sammy's Pizza in Green Bay, WI, offers a wide range of sandwiches, including homemade Italian sausage and full-roasted Italian beef made in-house. Our tasty sandwiches are served on freshly baked bread with chips and a pickle.
At Sammy's Pizza, our recipes have not changed since 1958, and additional family recipes have been added over the years. Some recipes date back to our family's original Italian restaurant opened in 1924 by our great grandparents near Iron Mountain, Michigan.
Our great aunt and uncle, Sam and Louise Perrella, opened the first Sammy's Pizza in Keewatin, Minnesota, in 1953. Five years later our grandparents and parents opened Sammy's Pizza in Green Bay. With tremendous effort and dedication, our parents grew the restaurant into the Sammy's Pizza we know today.